Khapli Atta | Emmer Wheat | Low Gluten | 1kg

Elevate your culinary experience with Ecotyl's Khapli Atta – a game-changer with low gluten content that redefines your approach to healthy eating. Made from Ancient Wheat grains, our Khapli Atta is an amazing replacement for regular atta, offering a unique and wholesome twist to your everyday meals. Whether you're baking bread or crafting traditional rotis, our Khapli Atta provides a nutritious and flavorful foundation for a well-rounded diet. With Ecotyl, redefine your culinary journey and embrace the wholesome benefits of Khapli Atta – your secret ingredient for a healthier and tastier lifestyle.

Health Benefits of Ecotyl's Khapli Atta-

• Low Glycemic Index: Khapli flour has a lower glycemic index compared to refined wheat flour, which means it can help regulate blood sugar levels, making it a better option for individuals with diabetes.

• Ancient Grain Benefits: Emmer wheat is an ancient grain with potential nutritional advantages compared to modern wheat varieties. It retains many of its original characteristics and may offer unique health benefits.

• Rich in Nutrients: Khapli flour is a good source of essential nutrients, including proteins, dietary fiber, vitamins (B-complex vitamins), and minerals (iron, magnesium, phosphorus).

• Dietary Fiber: The high fiber content in Khapli flour supports digestive health by promoting regular bowel movements, preventing constipation, and supporting a healthy gut microbiome.

Shelf Life- 12 Months from MFD

Ingredients- Khapli Flour